Phetchaburi Thailand Ultimate Guide | Best Places And Delicious Food !

The video explores Phetchaburi, a province in Thailand, highlighting its historical sites, culinary offerings, and cultural experiences. The journey begins in the town, which is described as having an old, historical vibe. Breakfast is at Coffee River, a well-known spot located in a food court across the Phetchaburi River from the hotel. A breakfast set, consisting of two slices of toast, jam, butter, two eggs, and sausages, is enjoyed for 99 Baht. The video sponsor, Level 8 luggage, is introduced. The luggage is praised for its clean, minimal look and high quality. It's made of German macrolong polycarbonate, making it strong and lightweight, capable of handling rough baggage handling. The wheels are smooth, ensuring easy movement across various surfaces. Inside, it's spacious and well-organized with two separated compartments, compression panels, a waterproof pocket, and sturdy zippers. Travel organizers are also used for extra tidiness. A TSA-approved lock provides peace of mind. A discount code, DANA10, is offered for purchases on level8cases.com. The first major destination is Pra Nakon Nikiri Royal National Park, a royal national park on a hilltop. A ticket costs 200 Baht per person. Visitors can drive halfway up with a scooter and then walk. The park is extensive, with a map indicating several points of interest. The temperature is 35 degrees Celsius. The western peak houses the royal residence, the private palace of King Mongkut, built in the 1860s as a summer retreat. Next is the central peak with the sacred chedi, Praat Chon Pet, a towering stupa enshrining relics of the Buddha, symbolizing spiritual protection. Visitors can go inside the chedi to reach a viewpoint. The eastern peak features the royal temple, Wat Pra Kaeo, built exclusively for royal worship and ceremonies performed by or for the king. From this peak, views of the castle, red pagoda, and another temple are visible. A cable car is available for those who prefer not to walk. A 10-day festival, held annually until March 1st, is also mentioned, featuring food stands and music throughout the royal park. After the extensive walk, lunch is had at a local shop known for its delicious fish noodle soup. Phetchaburi is famous for fresh fish, and the fish noodles are highly recommended for their flavor and soft fish chunks. Next, a traditional Phetchaburi dish called Kao Chae, meaning "soaked rice," is tried. It's served in ice-cold jasmine-scented water with sweet and savory side dishes like sweet shredded pork, fried shrimp paste balls, and sweet radish stir-fry. This ancient meal, originating from Mon traditions and later favored by the Thai royal court, is described as refreshing, fragrant, and delicious. Phetchaburi is known for preserving this delicate recipe. The next destination is Tham Khao Luang Cave. The entrance fee is 10 Baht. Visitors can drive halfway up the hill, park, and then walk up beautiful stairs to the cave. Inside, the cave is cool, a welcome relief from the heat. It contains Buddha statues and bats, with bat guano on the ground. Tham Khao Luang Cave is one of Thailand's extraordinary cave temples, formed naturally and visited by Thai kings. It houses over 100 Buddha statues. At midday, sunlight streams through a natural skylight, dramatically illuminating the main shrine in a golden beam. The cave is described as a "hidden underground temple shaped by both nature and devotion," and a highlight of Phetchaburi. It's recommended to explore the entire cave, not just the entrance, to see another light-filled hole at the back. Following the cave visit, a quick drink is taken before heading to Penre Phet Noodles, a legendary noodle spot across from an ancient temple. This shop has served its signature red pork noodles for over 50 years, attracting long queues. The broth is sweet and rich, topped with tender pork and a unique chili sauce. The restaurant has strict rules, including no phones while eating, due to its popularity. The next morning, the journey continues to Huck Valley Cafe, a huge cafe a 30-minute drive from town. It boasts vast green grounds, mountains in the background, and a pond. Although it opens at 10:00 AM, visitors can walk around earlier. Phetchaburi, a city south of Bangkok, has a history spanning over a thousand years, influenced by the Khmer Empire and Ayutthaya Kingdom. It was a royal retreat for King Mongkut, who built the Pranakhon Khiri Historical Park. The city is also known as Thailand's "dessert capital," famous for palm sugar sweets. It's described as a living museum preserving a slower, more traditional side of Thailand. Another noodle shop in Ratchaburi is mentioned, known for its rich broth, tender pork, and generous toppings. A visit to Rabiang Rim Nam, a local restaurant in Phetchaburi, is made to try toddy palm cakes, which originated and are best made in Phetchaburi. These cakes, made with palm sugar and coconut milk, are described as fluffy, soft, and not overly sweet, making them a perfect dessert. They are very popular and often sell out, so early arrival is recommended. Finally, Tee Brick Salt, a noodle shop famous for its "noodles with fresh chili fish," is highlighted. The signature bowl features fresh, tender fish, fragrant herbs, and chopped chilies, offering both heat and aroma. The video concludes with a mention of the 10-day Pranakhon Khiri Festival, held annually for King Mongkut at the historical park. The normally quiet site is illuminated at night during the festival, featuring cultural performances, historical reenactments, processions, and markets. The festival promotes tourism and preserves local heritage, celebrating the province's royal history and identity. The host expresses gratitude to Phetchaburi for its beautiful places and delicious food.